dining

Malibu Farm Restaurant
An acclaimed, locally owned full-service restaurant serving fresh, organic farm-to-table meals and specialty cocktails. Enjoy breathtaking ocean views from the restaurant’s elegant dining room and outdoor patio.
View Malibu Farm's menu, or make a reservation.

View Menu
lunch-dinner
v – vegetarian | vv – vegan | gf – gluten free
Available Everyday 3pm-close
all parties of 8+, automatic 18% gratuity will be added to the bill
bites
chicken broccoli quesadilla - 18
pepper jack cheese, heirloom tomato, green onion, spicy aioli
Half/Full Dozen Oysters (gf) - 22/38
White wine mignonette, House ketchup, habanero hot sauce(contains shellfish, cilantro, and mango)
seasonal hummus (v, gf) - 21
served with crudité vegetables, feta, olives & taro chips *contains sesame seeds(contains dairy, sesame, soy, mushroom, and ginger)
ceviche (gf) -24
Honeydew Melon, pickled shallots, fresno chili, cilantro, yuzu dressing, taro chips
21 mile crab cake - 29
caper berries, house aioli, watermelon radish(contains gluten, dairy, eggs, shellfish, garlic, onions, mango, soy, and corn)
malibu blue nachos (v, gf) - 21
black beans, cheese, salsa, sour cream, green onions(contains dairy, onions, garlic, cilantro, and corn)
beefy ‘bu nachos (gf) - 28
grass fed beef, black beans, onions, cheddar + jack mix cheese, sour cream, chipotle salsa, raw green onions(contains dairy, onions, garlic, cilantro, and corn)
Squash Lavash (vv) - 22
sliced butternut squash, marinara, cashew cheese, hot agave, sage(contains garlic, gluten, nuts, alliums, mango, and soy)
zucchini crust pizza (v, gf) - 22
marinara mozzarella, heirloom tomatoes(contains dairy, garlic, egg, and corn)
salads
raw brussels sprout salad (vv, gf) - 19
quinoa, mustard lemon dressing, arugula, toasted almonds(contains nuts, mustard, and sulfites)
vegan chop salad (vv) - 20
kale romaine lettuce, butternut squash, beets, avocado, garbanzo beans, carrots, quinoa red wine vinaigrette
kale caesar salad (gf) - 19
zucchini roasted chickpeas, parmesan, romaine, kale(contains dairy, anchovies, garlic, egg, soy, corn, and sulfites)
greek salad (v, gf) - 22
watermelon, feta, pea shoots, arugula, red onion, cherry tomato, olives + capers, red bell peppers, quinoa, zucchini ribbon, red wine vinaigrette with mustard seeds(contains dairy, onions, garlic, and sulfites)
add to salad
bacon 5 avocado 5 chicken 13 local catch 17 steak 18 Jumbo shrimp 14
Entrees
vegan coconut curry (vv) - 25
roasted vegetables, tofu, white rice with quinoa
stop light tacos trio - 27
(contains onions, dairy, garlic, corn, and ginger)
red - hanger steak, radish, pickled onion, cabbage, salsa roja gf - 29
yellow - butternut squash, spaghetti squash, habanero salsa v, gf - 26
green -chicken, raw brussel, salsa verde gf - 27
trio (one of each) all tacos have corn + cheese + black beans gf - 27
lobster mac and cheese - 44
lobster, gruyere cheese, cheddar, toy box tomato, parmesan, roasted vegetables, herbed panko(contains dairy, gluten, onions, garlic, shellfish, soy, egg, and corn)
build your own fish tacos (gf) - 42
local fish, cabbage, cucumber tomato pico, pepper jack cheese, cilantro crema, market vegetables, served with today’s side (contains nuts)(contains dairy, onions, garlic, and corn)
half roasted chicken - 38
*Cauliflower rice with Basil, Sun-dried tomatoes, chickpeas, almond salsa, crumbled feta
seared salmon (gf) - 38
roasted vegetables quinoa rice soy grainy mustard sauce(contains garlic, soy, sesame, and corn)
marinated hanger steak (gf) - 38
Charred Broccolini, Pickled Watermelon Rind, Scallions, Toasted Sesame Seeds, Unagi
seared king oyster mushrooms * (vv) - 33
Asparagus, Smashed Potatoes, Sun-dried tomatoes, Almond Salsa, Butternut Squash Puree
lobster roll - 38
chili garlic sauce, onion, carrots, celery, topped with green onions and avocado mousse
served with today’s side (may contain gluten/nuts)(contains gluten, garlic, shellfish, dairy, and corn + egg in the mouse)
brunch menu
v – vegetarian | vv – vegan | gf – gluten free
Available Everyday 9am-3pm
all parties of 8+, automatic 18% gratuity will be added to the bill
acai bowl (vv, gf) - 18
strawberry, banana, gluten free granola (contains nuts)
yogurt berries gluten free granola (v, gf) - 16
gluten free granola
contains coconut shavings
(contains nuts in the granola)
in a papaya bowl gluten free granola (contains nuts) 19
hass avocado loxx toast - 26
smoked salmon, ricotta, tomato, persian cucumber, beets, dill, lemon dressing
I heart you gluten free waffle (v, gf) - 19
cream, maple syrup, berries or granola (contains dairy + nuts in the granola)
swedish mini pancakes (v) - 21
whipped cream, berry compote, powdered sugar
Seasonal Pancakes (vv) - 21
ask your server for details on our seasonal pancakes
Veggie Scramble - 17
roasted veggies, scrambled eggs
open face omelet (gf) - 21
(contains eggs + either dairy/nuts)
Brussel brussels, almonds, arugula, avocado, quinoa
fried egg sandwich (v) - 20
bacon, arugula, havarti cheese, lemon aioli, country wheat toast
ABC tacos (gf)- 24
served with house-made tortillas and roasted breakfast potatoes (contains dairy)
abc avocado, bacon, cheese, eggs, salsa roja gf
vegan abc avocado, black beans, cashew cheese, tofu, salsa verde vv, gf
surfers rancheros (v) - 19
fried egg, crispy tortillas, butternut squash + potatoes, avocado, black beans, cabbage slaw, sea salt brined feta cheese, sour cream
poblano lobster burrito - 38
wheat tortilla, fried eggs, havarti cheese, arugula, poblano cream sauce, pico de gallo, cilantro (contains onions, cilantro, garlic, and gluten + peppers in the poblano cream sauce)
chorizo burrito - 26
scrambled eggs, black beans, pico de gallo, cheddar cheese, chipotle aioli
steak and eggs (gf) - 38
cauliflower, hash browns, chimichurri (contains dairy and an herb medley), 8oz. flat iron steak
Tofu Scramble (vv) - 17
tofu, turmeric, avocado, sun gold tomatoes
Salmon Scramble - 17
Smoked Salmon, ricotta cheese, scrambled eggs
vegan chop salad (vv) - 20
kale romaine lettuce, butternut squash, beets, avocado, garbanzo beans, carrots, quinoa red wine vinaigrette
greek salad (v, gf) - 22
watermelon, feta, pea shoots, arugula, red onion, cherry tomato, olives + capers, red bell peppers, quinoa, zucchini ribbon, red wine vinaigrette with mustard seeds(contains dairy, onions, garlic, and sulfites)
kale caesar salad (gf) - 19
zucchini, roasted chickpeas, parmesan, romaine, kale(contains dairy, anchovies, garlic, egg, soy, corn, and sulfites)
21 mile crab cake - 29
caper berries, house aioli, watermelon radish(contains gluten, dairy, eggs, shellfish, garlic, onions, mango, soy, and corn)
ceviche (gf) - 24
Honeydew Melon, pickled shallots, fresno chili, cilantro, yuzu dressing, taro chips
seasonal hummus (v, gf) - 21
served with crudité vegetables, feta, olives & taro chips *contains sesame seeds(contains dairy, sesame, soy, mushroom, and ginger)
Squash Lavash (vv) - 22
sliced butternut squash, marinara, cashew cheese, hot agave, sage(contains garlic, gluten, nuts, alliums, mango, and soy)
malibu blue nachos (v, gf) - 21
black beans, cheese, salsa, sour cream, green onions(contains dairy, onions, garlic, cilantro, and corn)
beefy ‘bu nachos (gf) - 28
grass fed beef, black beans, onions, cheddar + jack mix cheese, sour cream, chipotle salsa, raw green onions(contains dairy, onions, garlic, cilantro, and corn)
zucchini crust pizza (v, gf) - 22
marinara, mozzarella, heirloom tomatoes(contains dairy, garlic, egg, and corn)
chicken broccoli quesadilla - 18
pepper jack cheese, heirloom tomato, green onion, spicy aioli
stop light tacos trio - 27
(contains onions, dairy, garlic, corn, and ginger)
red - hanger steak, radish, pickled onion, cabbage, salsa roja gf - 29
yellow - butternut squash, spaghetti squash, habanero salsa v, gf - 26
green - chicken, raw brussels, salsa verde gf - 27
trio (one of each) - all tacos have corn + cheese + black beans gf - 27
vegan coconut curry (vv) - 25
roasted vegetables, tofu, white rice with quinoa
build your own fish tacos (gf) - 42
local fish, cabbage, cucumber tomato pico, pepper jack cheese, cilantro crema, market vegetables, served with today’s side (contains nuts)(contains dairy, onions, garlic, and corn)
lobster mac and cheese - 44
lobster, gruyere cheese, cheddar, toy box tomato, parmesan, roasted vegetables, herbed panko(contains dairy, gluten, onions, garlic, shellfish, soy, egg, and corn)
lobster roll - 38
chili garlic sauce, onion, carrots, celery, topped with green onions and avocado mousse, served with today’s side (may contain gluten/nuts)(contains gluten, garlic, shellfish, dairy, and corn + egg in the mouse)
chicken bacon ricotta burger - 25
smoked bacon, heirloom tomato, red onion, arugula, spicy aioli, fingerling potatoes
grass-fed beef burger - 26
Havarti Cheese, Heirloom Tomato, Cabbage Slaw, Red Onion, Pepperoncini Aioli, Fingerling Potatoes
Crab Cake Sandwich - 30
avocado, heirloom tomato, cabbage slaw, lemon aioli
Shrimp Burger - 30
jumbo shrimp, avocado, cabbage slaw, chipotle aioli
ADD ONS: Bacon $5, Avocado $5, Chicken $13, Jumbo Shrimp $14, Local Catch $17, Steak $18
dessert
v – vegetarian | vv – vegan | gf – gluten free
banana mango split vv, gf - 13
passionfruit + mango sorbet, coconut whipped cream, mixed berries
Matcha Tiramisu - 13
marscarpone cream, house-made spongecake, mixed berries (contains gluten, dairy, and eggs)
Cashew Cheesecake (vv) - 13
vegan caramel, cashews, passionfruit tapioca pearls (contains nuts and sesame)
coconut carrot cake - 13
walnut granola, creme fraiche, chai granola ice cream (contains gluten, dairy, eggs, and nuts)
grilled chocolate cake - 13
caramel, mixed berries, vanilla ice cream(contains coffee bean, gluten, dairy, and eggs)
affogato trio - 21
chai chai tea shot chai granola ice cream
matcha matcha shot matcha ice cream
espresso espresso shot coffee ice cream
ice cream
toasted marshmallow - 8
cookie butter - 8
cappuccino - 8
banana heath - 8
vegan salted caramel - 8
vegan butter pecan - 8
Malibu Road - 8
dutch chocolate - 8
pistachio ice cream - 8
matcha green tea - 8
strawberry - 8
passion fruit sorbet - 8
strawberry sorbet - 8
mango sorbet - 8
Toppings – 1.50
chocolate chips, berries, sprinkles, coconut
dessert wine
lepanto brandy PX - 15
Brandy, Spain
graham’s - 14
20 year old tawny port, Portugal
hine rare VSOP - 20
cognac, France
kids
v – vegetarian | vv – vegan | gf – gluten free
mini quesadilla (v, gf) - 12
corn tortillas with cheese
add avocado 5 – chicken 6 – tofu 7 – steak 9
mac ‘n cheese (v) - 12
cheese sauce contains bell peppers + onions
orzo pasta (v) - 12
all pasta comes with butter and parmesan cheese
add marinara 2 – tofu 6 – chicken 7 – steak 9 – fish 9
*$5 upcharge for adults ordering kids items
beverages
coffee
drip coffee - 5
macchiato - 5
gibraltar - 6
cappuccino - 6
americano - 6
espresso solo - 3
espresso double - 5
cortado - 5
vanilla latte - 7
mocha latte - 7
caramel latte - 7
dirty chai latte - 9
coco canella latte - 9
ube latte - 7
seasonal latte - 7
tea
iced tea - 4
arnold palmer - 6
turmeric coconut - 7
chai tea latte - 7
Apple Cinnamon - 5
coconut chamomile - 5
green sencha - 5
earl gray - 5
english breakfast - 5
fresh mint - 5
lemon ginger - 5
shakes and smoothies
berry smoothie - 11
strawberries, blueberries, raspberries, orange juice, agave
matcha smoothie - 11
matcha, mango, pineapple, banana, coconut milk, honey, lemon
peach smoothie - 11
peaches, strawberries, orange juice, agave, raspberries
coffee shake - 11
vanilla ice cream, espresso, chocolate syrup
pistachio shake - 11
almond milk, pistachio ice cream, mint leaves
ube shake - 11
ube ice cream, half & half
organic soda
colorado cola - 6
prickly pear - 6
lemon limeade - 6
root beer - 6
ginger ale - 5
ginger beer - 5
fresh squeezed juice
mint lemonade - 8
kale apple juice - 10
orange juice - 10
seasonal juice - 10
wellness
Immunity Flight - 6 each / 15 flight
wellness shot - beet, pineapple, cayenne pepper, oil of oregano
immunity shot - ginger, turmeric, coconut water, lemon, honey, salt
detox shot - aloe vera, chlorophyll, spinach, green apple, lemon
cocktails
specialty cocktails
tamarind - 19
pineapple infused reposado tequila, tamarind agave, lime juice, and sea salt
passion fruit - 19
gin, passionfruit juice, guava agave, elderflower, lemon juice
star anise - 19
golden raisin infused rye whiskey, lavender + sage agave, lemon juice
cucumber mezcal - 19
pineapple ginger infused mezcal, cucumber juice, agave, and smoked salt
jalapeño - 19
blanco tequila, jalapeño, agave, fresh lime juice, and kaffir lime sea salt
smoke - 19
mezcal, chipotle-shishito agave, fresh lime juice, and chili sea salt
papaya - 19
papaya strawberry infused blanco tequila, organic agave, fresh lime juice, and lava sea salt
yuzu melon - 19
honeydew-infused vodka, shiso agave, yuzu, and lime juice
watermelon - 19
cucumber infused vodka, fresh watermelon & lime juices, and organic agave
melonberry - 19
strawberry + watermelon infused tequila, lavender agave, lime juice, kaffir lime sea salt
mint - 19
white rummint-ginger agave, fresh lime, and club soda
coconut - 19
toasted coconut infused rumcoconut pureeand pineapple juice
tomato - 19
vodkahouse bloody mary mixgarnishesand chili sea salt
canella carajillo - 19
liquor 43, coconut-cinnamon infused mezcal, and espresso
Frosé - 17/45
frozen rosé cocktail
mimosas
kale apple - 16/33
watermelon - 16/33
orange - 16/33
zero proof
cali amaro - 15
optimist amaro, szechuan peppercorn agave, lemon juice, tonic
fresh mint - 15
optimist fresh, mint + ginger agave, lime juice, ginger ale
dark n stormy - 15
lyres dark cane spirit “rum”, lime juice, ginger beer
wine & beer
sparkling white
Zonin Prosecco - 14/50
Veneto, Italy
Domaine Carneros Brut Sparkling - 25/100
Napa Valley, California
Perrier Jouet Champagne - 140
France
Cleto Chiarli Brut Rose - 15/55
Italy
Sacred River Brut Rose - 14/50
Central Coast, California
white + rosé + orange
Marco Felluga Pinot Grigio - 16/60
Collio, Italy
Tyler Chardonnay - 16/65
Santa Barbara, California
Rombauer Chardonnay - 19/70
Napa Valley, California
Henri Bourgeois Sanccerre Blanc - 20/80
France
El Gato Sauvignon Blanc - 16/60
Santa Maria, California
Mallea Grenache Rosé - 15/50
Santa Barbara, California
Chateau Leoube Rosé - 17/65
Bbiodynamic / Organic) Cotes De Provence
Breaking Bread Orange Marmalade - 18/68
v, vv, gf Sanoma County
reds
The Paring Red Blend - 16/65
Central Coast, California
Daou ‘The Pessimist’ (Red Blend) - 17/68
Paso Robles, California
Melville Pinot Noir - 19/76
Santa Rita Hills, California
Cline Pinot Noir - 16/65
Sonoma, California
Obsidian Cabernet Sauvignon - 20/80
Sustainable-Napa Valley, California
Raeburn Cabernet Sauvignon - 17/68
Sonoma County, California
Breaking Bread Cabernet Franc - 15/60
Dry Creek Valley, California
Caymus Cabernet Sauvignon - 180
Napa Valley, California
Opus One Cabernet Sauvignon - 375
Napa Valley, California
Paul Hobbs Pinot Noir - 130
Sonoma County, California
beer
Malibu Mexican Lager - 12
Liquid Candy Hazy IPA - 12
Hefeweizen - 12
Little Bo Pils - 12
Nitro Cali Cream - 12
Pliny The Elder Double IPA - 12

Malibu Farm Cafe
Temporarily Closed
A counter-service café with outdoor seating located at the end of the Pier.
Visit this link to learn more about the café’s temporary closure.
J. Klein
D. Douglas
B. Wells